Weber 731001 - Mode d'emploi

14" (37 cm) / 18" (47 cm) / 22" (57 cm)

Register your grill online at www.weber.com

Do not discard. This document contains important product information, warnings and cautions.

Note: Do not operate this smoker until you have read this owner’s guide.

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DANGER

Failure to follow the Dangers, Warnings, and Cautions contained in this Owner’s Guide may result in serious bodily injury, death,

or fire, as well as damage to property.

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Do not use indoors! This smoker is designed for outdoor use

only. If used indoors, toxic fumes will accumulate and cause

serious bodily injury or death.

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Never use charcoal impregnated with charcoal lighter fluid.

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Do not add charcoal lighter fluid or charcoal impregnated

with charcoal lighter fluid to hot or warm coals.

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Do not use lighter fluid, gasoline, alcohol, or other highly

volatile fluids to ignite or re-ignite charcoal.

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Do not use or store lighter fluid, gasoline, alcohol, or other

highly volatile fluids within five feet of the smoker.

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Do not leave infants, children, or pets unattended near a hot

smoker.

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ATTENTION! This smoker will become very hot; do not move

it during operation.

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Do not use this smoker within five feet of any combustible

material.

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Do not use this smoker unless all parts are in place.

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Do not remove ashes until all coals are completely burned

out and are fully extinguished.

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Do not wear clothing with loose flowing sleeves while

lighting or using the smoker.

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Do not use the smoker in high winds.

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Keep the smoker in a level position at all times.

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Combustion by-products produced when using this product

contain chemicals known to the state of California to cause

cancer, birth defects, or other reproductive harm.

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Remove the lid from the smoker while lighting charcoal

briquettes.

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Always put charcoal on top of the charcoal grate and not

directly into the bottom bowl.

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Never touch the cooking or charcoal grate, or the smoker, to

see if they are hot.

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Barbecue mitts or hot pads should always be used to protect

hands while using the smoker or adjusting the vents.

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Use proper barbecue tools with long, heat-resistant

handles.

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To extinguish the coals, place the lid on the smoker and

close all vents. Do not use water, since it will damage the

porcelain enamel finish.

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To control flare-ups, place the lid on smoker. Do not use

water.

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Handle and store hot electric starters carefully.

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Keep electrical cords away from the hot surfaces of the

smoker. Route all electrical cords away from traffic areas.

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Lining the bowl with aluminum foil will obstruct the air flow.

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Using sharp objects to clean the cooking grate or remove

ashes will damage the finish.

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Using abrasive cleaners on the cooking grate or the smoker

itself will damage the finish.

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Remove all debris from the bottom heat shield prior to

operating the smoker.

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WARNING! Keep children and pets away.

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Do not use smoker on any table.

GENERAL SAFETY

SMOKEY MOUNTAIN

COOKER

SMOKER

OWNER’S GUIDE

GUÍA DEL PROPIETARIO - pg. 11
MODE D’EMPLOI - pg. 19

ASSEMBLY, ENSAMBLAJE, ASSEMBLAGE - pg. 25

48602

US 01/16/19